At Maloney’s Grille, we think change is good, so we’re mixing things up a bit every month with our monthly specials menu that changes every day!
In August, we’re celebrating the Dog Days of Summer as we gather the freshest and tastiest ingredients to put together these delicious dishes to tempt your taste buds in Maloney’s Grille. Specials served between 11am and 3pm.
Monday:
Chicken Salad Tostada –
Shredded chicken breast mixed in onion, celery, peas & carrots tossed with mayonnaise, other seasonings and placed on a warm toasted shell.
Tuesday:
Turkey Ruben –
Sliced turkey breast on sourdough grilled with Swiss cheese, topped with Thousand Island dressing and sauerkraut.
Wednesday:
Western Bacon Burger –
1/3lb burger topped with American cheese, onion rings and bbq sauce served with all the produce on a sesame seed bun.
Thursday:
Ham Roll Up –
Black forest ham, lettuce, tomato, Swiss cheese and Thousand Island dressing rolled and sliced in soft flour tortilla.
Friday:
Egg Salad Sandwich –
Hard boiled eggs mixed with relish, mayonnaise and onion seasoned to perfection served on your choice of bread
Saturday:
Chicken Burrito –
Freshly cooked rice, beans and grilled chicken, home made Pico de Gallo topped with shredded cheese wrapped up in a flour tortilla.
Sunday:
California BLT-
Our traditional BLT with a creamy avocado spread served on your choice of bread.
Monthly Mini Specials:
BBQ Chicken Mini Wrap – $1.99
Mini Beef Tacos – $.99 (Minimum of 2)
Maloney’s Grille is located at the Bing Maloney Golf Course – 6801 Freeport Blvd in Sacramento.
