From Shrimp and Grits to Quinoa Power Bowl, are you ready to fall for new food delights?
Rise and shine to some Shrimp and Grits this February! Grab a plate of tender sautéed shrimp with cowboy butter over grits. It will definitely inspire a “Yee-haw!” This month only for $9.99.
Lunchtime approaches and you’re feeling like a meatball sandwich… so how about a new take on the classic meatball sandwich? This one is made with homemade hoisin meatballs, spicy slaw, topped with tempura jalapeno’s served on a toasted sandwich roll. Just enough of a kick and super good. Now for $11.99.
Want to feel extra powerful? How about the new Quinoa Power Bowl. An awesome combo of tri-color quinoa, roasted winter vegetables topped with pan seared Atlantic Salmon all for $13.99. You’ll take on the world with this dish.
February’s small bite is Crispy Chicken Tacos with fresh cojita cheese sprinkled on top. They’re easy, tasty, quick, and easy– yes, you heard right: double easy.
Don’t forget Happy Hour! 3 to 6 pm everyday!
